Hamilton Process Analytics develops sensors that measure directly in the line at breweries, for example for yeast management. At BrauBeviale the booth had to make this topic instantly clear to brewers and leave room for conversations.
The side walls carry full-surface golden beer and yeast visuals with the sensors shown large. In the middle stands a dark blue tower with logo, screen and a door to a lockable storage room. A white counter and a bar table give visitors a point of contact.
Tower element, storage room with door, integrated lighting and fabric-printed walls are part of the EXPRESS system. A comparable size L booth starts at a fixed price of €10,999 net, plus logistics costs.
